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Apple Plum Crumble Bars

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We have bunches of apples from our tree and we recently purchased a box of Italian Prune Plums from a local person.  It’s a lot of fruit to eat fresh and while we are preserving some, it seemed like as good as any excuse to bake.  I wanted to combine the two fruits and decided to try using my Jam Tart crust as a base for some Apple Plum Crumble Bars.

Apple Plum Crumble Bars - Homespun Seasonal Living

These are quite tasty and could easily host more or stronger spices than the cinnamon – ginger would be excellent.  If you use gluten-free oats, this is a perfect gluten-free, dairy-free, and egg-free dessert for all your sensitive friends and family.

[yumprint-recipe id=’9′]

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10 Ways to Use & Preserve Apples - Homespun Seasonal Living
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Summers Acres

Tuesday 29th of October 2013

Oh this looks so good. I cannot wait until we have apples and plums from our trees to try this! Thanks for sharing with us at The HomeAcre Harvest Hop!

Please join us again Thursday for our special harvest themed hop at: http://summersacres.blogspot.com/2013/10/the-homeacre-harvest-hop_31.html ~Ann

Jayne

Monday 28th of October 2013

This sounds so good, definitely on my "to make" list!

Lynn@Southern Direction

Thursday 24th of October 2013

That is dessert is just too yummy for me not to come over and get a closer look. Thanks so much for sharing your recipe.