It's so much more than just seasoning & tea.
Those herbs and weeds fill your garden and yard. They're abundant producers and yet beyond tossing some mint into tea or oregano into tomato sauce, they often go to waste. They go to waste because just how to use all those productive plants beyond just seasoning and tea is confusing and often misunderstood.
Rather than wasting all this tasty abundance, learn to get creative with it in ways that delicious and easy in the modern kitchen.
I've been a gardener a very long time and I would never waste a homegrown tomato. For years, however, I wasted the abundant flavorful herbs and weeds that were growing on my little homestead. I dedicated some years to learning how to cook with, preserve, and use these herbs in my kitchen just like I would the vegetable garden. It is that culmination of study and practice that is available to you in this Herbal Cookery E-Course.
Herbal Cookery will provide:
Instruction in the basics of harvesting herbs & food making
More than 50 recipes
Money saving tactics to use homegrown herbs over expensive store-bought items
Printable planners, labels, and much more
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Preservation Basics:
In this first lesson, we'll cover harvesting herbs as well as preservation methods for storage and winter cooking.
Drinks:
We'll go beyond just basic herbal tea in lesson 3 and talk about smoothies, hot chocolate, and much more.
Desserts:
Herbs can be so much more than sauce seasoning, in lesson 5 we'll use them in dessert dishes from simple to elegant.
Infusions:
During lesson 2, we'll start infusing herbs into vinegar, honey, salt, and more for creative culinary cooking later.
Savory Dishes:
Bring those herbs into main by allowing them to be merely a hint in or the star of savory dishes in lesson 4.
Community:
A private forum for students will allows creative discussion, sharing of photos, & much more interaction.
Join the course for $37 - Get Instant Access
I'm Kathie, a writer, published recipe developer, and teacher. I love working with fresh food from my homestead and sharing the joys of simple, homemade food with my students.
Have questions about Herbal Cookery Email me: [email protected]