I may earn a commission if you click on links in this post and make a purchase.

Did you put up extra jam or pickles over the summer to save for gift giving? I do this every year and it’s a brilliant way to give homemade gifts without added stress during the busy holiday season. It’s one less thing to make or buy during the busy holiday season and can be easily combined with other items for larger gift baskets. Learning how to give home canned gifts for an easy and festive presentation is easy with these tips:

Make the most of home preservation efforts and give home canned gifts with these easy tips for beautiful presentation and packaging.

The Tried & True Favorite

We’ve all seen it, probably given and been given the jar covered with a piece of fabric and a canning ring. It’s basic, pretty, and easy. Nothing at all wrong this, make it even better by tying on a pretty label.

Make the most of home preservation efforts and give home canned gifts with these easy tips for beautiful presentation and packaging.

The Upcycled Canning Lid Label

Using an awl, punch two holes about 1/4 inch apart into a canning lid. Be careful not to bend the lid too much. Put the canning lid onto a flat surface covered with newspaper. Run a bead of white glue around the rubber rim of the lid. While the glue is still wet, sprinkle with glitter or confetti. Allow the glue to dry completely before shaking off any excess. (You may want to do this outside, because glitter can be such a nightmare to clean up.) Write the contents of the jar in the center of the lid with a permanent marker. Thread ribbon or yarn through the holes and tie to jar or ring for a lovely presentation.

>

The Shrink Wrap Label

These shrink wrap labels come in sizes to fit standard canning jars and in a variety pf adorable styles. Simply slip the label over the jar and dip in very hot water (using a jar lifter to hold the jar). The hot water causes the label to shrink and mold to the jar. It’s super easy, works great, looks beautiful and easy to remove when the jar is empty.

Make the most of home preservation efforts and give home canned gifts with these easy tips for beautiful presentation and packaging.

It’s a lovely way to present jars of home canned goodies. I found that this was an especially great way to label jars that were being mailed. It allows for pretty presentation without much fuss when the jar is being wrapped with bubble wrap and stuck into a box going miles and miles.

The Basic Label

Use a printer and purchased labels for something no-fuss and always easy. A piece of plain paper, scissors, a marker, and some tape to adhere a label to the outside of the jar is also easy and generally things we all have on hand already. There are even labels that dissolve for easy clean-up. It’s simple and for the truly artistic it can be an amazing way to package up a jar of something homemade.

How to Package Home Canned Gifts

For easy local delivery, put the jars in a pretty basket or box and drop off. For mailing, wrap those jars in bubble wrap and include plenty of padding inside the box. We save all the various packaging materials we get over the year and re-use it. Know anyone with a retail job? They probably toss tons of packaging material, ask them for it.

I always I like to turn it into a pretty extensive gift basket. Some ideas include:

  • Homemade bread or scones with that jar of jam
  • Include pancake mix with fruit syrups
  • Tortillas chips, cheddar cheese, and black olives with salsa for a quick nacho snack
  • Home canned tomato sauce with pasta and Parmesan cheese for dinner

There’s something so very amazing about a jar of home canned goodness. Share it proudly with everyone you know for almost every occasion to make gift giving not only frugal but also full of heart-felt meaning.

What’s your favorite way to give home canned gifts?

Sharing is caring!

44 Comments

  1. As a canner, this would be a wonderful contest to win. I absolutely love the idea of the shrink wrap labels. No more sticky residue!!! Thanks for having the contest!!!

  2. Ok, those shrink-wrap labels, those are new to me, I give Jalapeno Jelly for Christmas every year (like if I show up without it, they might boot me out of the house), so this is a FANTASTIC idea!! Not to mention easy! I do have a question though, does the writing on the label smear like on other labels? Also, do you boil it, then write, or do you write then boil, with the boiling “setting” the ink. I’m going to have to do some more looking because I really like those! Thank you! Also, thank you for sponsoring the giveaway!

    1. I used a permanent marker and it didn’t smear. You write on the label before slipping it over the jar and dipping.

  3. I grew up eating homemade jam, and have made my own now for years. But I’m just now getting beyond jam into water bath canning. I’m still a bit leery of pressure canning, so I suppose that’ll be the next big step. Thanks for a great post and cool giveaway.

  4. I grew up watching my Granny can everything that she grew. I would love to be as skilled as she, but I’m not. Canning is something that I have always wanted to learn.

  5. Wow what a Wonderful Idea…I like using fabric on top….Holiday colors…or what is in the jar…. Tomatoes or peppers…Everyone LOVES Hot pepper jam for Christmas! Carrot cake Jam is awesome for Easter too!

  6. I have never heard of these, but what a great idea! Perfect for gift giving – no curling or falling off of labels.

  7. My husband and I love to can and this contest would be very beneficial to us. Thank you for the opportunity!!

  8. I really really hope you ship to Canada. If not, it’ll need to be shipped to my Aunt in Maine, to wait for my mom to visit, to bring it across the border, to mail to me. Whew!
    I love the Pomona pectin and it’s so hard to gt up here.

  9. Those labels look like they would be an awesome addition to my canned goods this year! I love to preserve the bounty we are blessed with and this would definitely be a great prize to win! Thank you for the opportunity!

  10. I truly enjoy your blog. I love the tips and recipes. I have learnt a lot from your site. Thank you
    Misty

  11. I would love to win this giveaway! I’ve never used Pomona’s, but hear wonderful things about it. How exciting! Thanks for the opportunity!

  12. I hate what’s left behind when you try to remove adhesive labels. These would be so easy to remove and leave a spotless jar!

  13. This is my first year canning, never done it before, but I have extra tomatoes planted as well as peppers and Chilli peppers! So excited!

  14. some creative ideas there. that shrink wrap sounds pretty good, not for everyday but would really jazz up the presents. staff at work love the idea that I add a home made item to their presents each year – jams, jellies, liqueurs, relishes, pickles, preserved fruit, all appreciated

  15. I love giving home canned food gifts. These shrink wrapped labels would be a wonderful addition to the jars. Thank you for this giveaway.

Leave a Reply

Your email address will not be published. Required fields are marked *