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How to Preserve Apples: Canning, Drying, & Freezing

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We are blessed with a big, old apple tree and the abundance it provides us each fall fills our pantry for months to come. Apples are incredibly easy to preserve in a number of different ways for all of your meal planning and snacking needs.

Apple trees tend to be productive, so look for local apples whenever possible. Check local Facebook groups and other apps to see who might have them cheaply or even free before buying whatever the grocery store has on hand.

Whether you’re looking to can, freeze (yes, you can freeze apples), or dehydrate the apple harvest this fall, we’ve got you covered with full recipes and tutorials.

A photo of apples in a basket sit on top of another photo of a jar of apple butter with a spoon on top. A text overlay box is between the stacked photos and reads: easy ways to preserve apples.

Ways to Preserve Apples

Save the apple harvest for eating all winter long with these easy and delicious ideas for preservation.

Canning

These recipes are great for keeping things shelf stable and not taking up any room in the freezer, in many cases they can also work for great gifts.

Dehydrating

Apples dehydrate well and are a filling, nutritious snack. They bake up in cookies and other desserts easily, add substance to oatmeal and more. They’re also incredibly light for snacking while on a hike or road trip.

Freezing

If you have the freezer space, you can absolutely freeze apples in a number of different ways to keep those fall fruits on hand longer.

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2 Comments

  1. Great article about apples! I love this time of year when I can buy bushels of them and preserve them!

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